Apple & Feta Kale Salad with Honey-Garlic Vinaigrette Dressing
April 23, 2023
Categories: Community Health
The sweet apple and tangy feta flavors bring out the best in this salad's cruciferous vegetable, kale. Simple to make and easy to enjoy, this healthy salad is a great addition to any meal.
Kale is one of the many nutritious vegetables found in The Farm's CSA Farm Share.
(Serves 4)
Ingredients:
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Dressing:
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Directions:
- Make the dressing: combine oil, vinegar, salt, honey, and garlic. Shake then allow to sit for at least 10 minutes to let flavors combine.
- Prepare the kale leaves: rinse, remove thick middle stems and chop into strips.
- Chop apple and green pepper into bitesize pieces. Add to kale.
- Toss salad in dressing and enjoy!
Nutrition Info (Per Serving): Calories: 263, Fat: 18.6 g, Protein: 5.6 g, Carbohydrates: 22.2 g
Original recipe provided by The Farm at Trinity Health.